The trout openers of my youth are a lot different than the most recent first days of fishing I've experienced. When I was little, my father, brother, and I would stop by the local bait shop to pick up some mealy worms, night crawlers, and two dozen minnows in eager anticipation of the first or second Saturday in April. We'd often arrive early, but not early enough, to compete with hordes of other anglers intent on taking home their limits of freshly stocked rainbows, browns, and brook trout. I can state for a fact that I had no idea what a "wild" trout was. All I knew was that there was fish in the water and I could take them home with me in a bucket or on a stringer. Most often, I felt guilty about keeping a trout and we kept the fish alive in a bucket until it slowly asphyxiated to death. I look back on those moments of childhood horror as one of the main reasons why I have caught and released almost every fish I've caught since. Anyway, as I transitioned into the sport of fly fishing in my early teenage years, opening day was just another day of trout fishing. I came to seemingly look down upon stocked fish (although I catch them all the time) and now anticipate wild places and the stream born fish that reside in them. Over the past few years, I have looked forward to the NY opener and it has officially replaced those eves of my childhood with something similar yet different at the same time.